Upcoming

2018

  • American Society for Environmental History 2018 Conference, March 14-18, 2018, Riverside, California
  • The 17th Maple Leaf and Eagle Conference in North American Studies, the University of Helsinki, May 16.18, 2018, Finland
  • Dublin Gastronomy Symposium, May 29-30, 2018, Dublin, Ireland

Past

2017

  • "Vinarterta - Cake, Tradition, and The Diaspora" from the series About Authenticity: Stories of Food and Power as part of Das Blaues Wunder - Share Food, Talk Food. Hosted by Vivi D'Angelo, December 5, 2017, Munich, Germany
  • "Some Like it Wild: An Analysis of Foraged Foods and Perceptions of Taste" at the Amsterdam Symposium on the History of Food, November 17-18, 2017, Amsterdam, the Netherlands
  • "Culinary Land Claims: A History of Indigenous Restaurants in Canada" at Heidelberg Center for American Studies, March 20, 2017, Heidelberg, Germany
  • "The Borders of Bannock" from the series About Authenticity: Stories of Food and Power as part of Das Blaues Wunder - Share Food, Talk Food. Hosted by Vivi D'Angelo, February 7, 2017, Munich, Germany

2016

2015

  • "Talking with Your Mouth Full" at Forecast Forum's Exhibition of Ideas, Haus der Kulturen der Welt, August 29-30, 2015, Berlin, Germany
  • "Introduction to Silke Markefa's Archiv" at Artothek, January 22, 2015, Munich, Germany

2014

  • Moderated an artist talk with what remains gallery and designer Kilian Stauss, March 30, 2014, Munich, Germany

2013

  • Moderated an artist talk with PLATFORM artist-in-residence Duncan Swann about his series Seleted Outcomes, PLATFORM Guest Studio, November 7, 2013, Munich, Germany